Of all the islands of Greece, the one that lies the closest to Albania and Italy is Kerkyra and it is connected by boats to both countries. From a financial perspective, the largest percentage of the inhabitants of Kerkyra work in agriculture or in tourism. They mainly cultivate olives, vines, fruit trees, potatoes and citrus fruits. Kerkyra has an important animal production as well; bee breeding and bird breeding have also been developed. With regards to industrial production there are olive oil factories, weaving factories, paper mill factories, dairy products factories, industry of pasta and ship yards. However tourism is the Prefecture most important industry and the islands of Kerkyra have become cosmopolitan travel destinations, famous all over the world.
A green rock in the middle of the sea is Kerkyra’s trademark. The legendary Podikonisi, at the entrance of the Chalkiopoulo lagoon is one of the sights you can admire but you can’t touch. As it is a natural museum, visitors are forbidden to walk and stay on its grounds so that the virgin habitat is kept intact. If you insist on visiting the island you should know that you are going to stay there just for a few minutes and under the guards’ strict monitoring. Unless you are lucky and you are in Kerkyra on the 6th of August, day of celebration for the monastery "The Transformation of the Saviour", when you can visit for adoration. It is the only day of the year that it is allowed to enter the interior of the island.
To read more, please visit kerkyrainfo.gr.
XpatAthens
Life After Lockdown - 3 Greek Words To Help Us Move Forward
She chronicled some of her experience in an article written for the Elephant Journal where she describes her three major insights through the Greek words Kairos, Philotimo, and Gnosis.
Eleni's journey will surely resonate with many and we've captured some of it here for you:
So, in this article, I’d like to share three major insights I received during this time in silence, about the post-COVID age.
1. Kairos - the rightness of time and space that creates the best conditions for action. Time is becoming relative.
In Greek, we have two words for time, chronos and kairos. You and I have been brought up with the time reference of chronos, a.k.a. chronological time. Now, though it has served a practical purpose in these timelines, it has also taken a lot away from us.
Chronos is linear, made for and from the mind. To make sense of it all. Think about it—our age, our working hours, our careers, all our systems, are built on chronos and, quite frankly, giving us all quite a bit of stress and anxiety, which, by the way, is the number one cause of illness. What we are called to do is not let go of chronos all together, that would be a utopia, but instead learn to integrate kairos into our lives. It’s hard for the mind to grasp this, but this is what’s needed right now.
Kairos is the new time measurement by which we have to live. In fact, with everything we’re going through, we have no other choice than to live by kairos, the right moment, the opportune moment, the surrendering to time to some extent. Nature does that. We just have to look at what nature does, and we’ll understand. This doesn’t mean that we shouldn’t make goals and plans and try to achieve them—we have to stay flexible with time, that’s all I’m saying. We have to untie ourselves from operating only in chronological time and allow for kairos to take over when needed. We control what happens to us through self-sovereignty, but there are things we simply have to allow for kairos to bring into our lives.
Kairos is not linear; it’s the timing of the heart and soul. Chronos is mind; kairos is heart. When the time is right, with your right intention and actions, the time will come. And when the time is there, it’s your conscious decisions that will make things happen in your life. And that might be even quicker than you initially would have thought with your chronological mind.
2. Philotimo - taking responsibility for yourself as a human being and acting in accordance with righteousness and honor, regardless of the consequences. Life and work are changing for the better.
Let’s face it—we lived in a world that didn’t make much sense. And it went from not making much sense to being quite mad. And we haven’t seen nothing yet! With old systems collapsing in front of our eyes, the only way to handle what’s coming is by personal (and professional) metamorphosis.
We welcome you to continue reading this article in full on the Elephant Journal.
Artwork imagery by Myrto Makri
Eleni Meraki (MA, BSc)
Eleni Meraki is a life & business coach, multiple online entrepreneur, and writer, and has devoted her life to assisting people on their journeys to living a more authentic and happy life. She has coached and interviewed hundreds of people on their journeys of transformation towards a more meaningful life and conscious business making. Walking her talk, Eleni has undergone multiple life-metamorphoses herself, built a coaching & lifestyle platform for conscious women, a storytelling platform, is partner of a conscious business agency and created several roadmap life and metamorphosis coaching programs.
Greek Wines To Try (And Buy) In Athens
Gris de Nuit, Ktima Tselepos
This outstanding rosé wine is the new creation of Yiannis Tselepos, owner of a 12-acre estate in Arcadia, in the heart of the Peloponnese. This is where the indigenous Moschofilero grape flourishes, in the cold valley of Mantinia, which produces lively white wines. However, Moschofilero is a red grape variety whose slightly tainted rosé wines can also be called “gray”, following a night’s maceration of skins with juice. Intensely aromatic, bone-dry yet supple and creamy, this is an exemplary dry rosé in an Alsace-styled bottle for extra character.
For more great wines, and tips on what to look for when buying Greek wine, visit: thisisathens.org
Photo by: Amalia Kovaiou
Whether you've just arrived in town – or have been here for years – Athens always has new secrets to share!
Thank you This is Athens for your contribution as an XpatAthens Partner.
Wardrobe For Sale
Excellent condition. Free.
Taker must have strong helpers and either a van or a large car with roof rack.
The Hills Of Athens And The History Behind Them
Undoubtedly, the most popular attraction, not only in the Greek capital but also in the entire country, the Acropolis - the cradle of civilization - is found on the hill of the same name, in the heart of the historical center of Athens. About seven million tourists climb the Acropolis hill every year for a "journey" back to Ancient Greece and to admire the Parthenon up close.
@the_historian_tourist
Originally published in Greek on: newsbeast.gr
Translated by: Codico Lab
Unraveling Wisdom: The Origins Of 7 Greek Proverbs
From ancient times to the present day, Greek proverbs have served as guides for navigating life's challenges and celebrating its joys. Let's dive into the origins of seven Greek proverbs, each offering a glimpse into the cultural tapestry of Greece and the timeless wisdom embedded within its language.
1. Χαιρέτα μου τον πλάτανο (Chereta mou ton platano)
Kerkyra Island - Podikonisi
Kerkyra, also known as Corfu, is located on the Heptanese and is the biggest Prefecture of the Ionian Islands region in terms of population. The extension of its area is 641 square kilometers and it has a population of 107,592 inhabitants. It is constituted by Kerkyra, the second largest island of the Ionian sea after Cephalonia, and by the small islands Othoni, Mathraki, Erikoosa and the group of the Paxi – Antipaxi islands.
Ekmek (Byzantine Dessert With Fresh Cream)
This dessert consists of three layers. The first layer is a spongy cake with a sweet syrup, the second layer is a custard pastry cream that has been lightened with whipped cream and finished with a generous layer of whipped cream that has been whipped and flavored with vanilla. Finally topped with toasted slivered almonds.
SPONGE CAKE
4 eggs
1 cup sugar
1 cup flour
Pinch of salt
4 tbs melted butter
CUSTARD CREAM
2 cups whole milk
½ cup sugar
¼ cup flour
2 eggs
3 Tbs butter
½ tsp vanilla
1 cup fresh whipping cream
FRESH WHIPPED CREAM
2 cups fresh whipping cream
½ tsp vanilla
½ cup slivered and toasted almonds
In a mixer whisk on the highest speed four eggs with one cup of sugar until frothy and pale in color. Remove from mixer and fold in the flour with a shifter. Take turns in mixing melted butter and sifts of flour so that you uniformly combine the ingredients. Do not over mix. You need all the air and bubbles.
Put in a rectangular cookie sheet on top greased baking paper. Bake in a 350 preheated oven for 20 minutes. Remove and allow to cool. When cooled down, wet with a light simple syrup.
To make the syrup put in a sauce pan 1 cup of sugar with ½ cup water. Allow to simmer for 4-5 minutes.
Now proceed with making the pastry cream.
In a large mixing bowl we whisk the eggs with sugar and flour. In a sauce pan we heat the milk slightly and pour the above paste (eggs, sugar, flour) into the sauce pan with the milk. We return the cream to the heat and whisking constantly on medium heat the cream will thicken. Then we add the butter and vanilla. We mix to incorporate and remove from the heat. Set aside and allow to cool down.
In the mean time whip all three cups of the cream with 1 TBS sugar and vanilla until stiff. Take one cup of the cream and slowly with careful motions incorporate into the pastry cream. Cover and put in the fridge for ½ hour.
Now you are ready to assemble the dessert. It sounds like a lot of work but after you make it once and you know the steps it is really easy.
Choose a nice large platter with agreeable shape of your sponge cake. Place the sponge cake in the dish. Spread the cooled-down pastry cream. Finish with the whipped cream on top and toasted almonds. Place the dessert in the fridge and allow to cool down for a couple of hours before serving.
By Eleni Melirrytou
Significant Gains For Athens Stock Exchange Tuesday
The Athens Stock Exchange has opened with significant gains on Tuesday, with the general price index standing at 920.81 points at 15:07 on Tuesday, up by 7.80%. The banking sector alone is up by 11.52%.
Additionally, transactions are currently valued at 155.18 million euros, while the yield of the ten-year bond has dropped to 8.86%, the three-year bond to 13.30% and the five-year bond to 14.22%.
To read more, please visit tovima.gr/en
Open Air Cinemas In Athens
Nothing defines Greek summer as much as open-air cinemas do; in fact, almost every Athenian neighborhood has an outdoor cinema, or 'therinos' as they are called in Greek.
Some summer cinemas in Athens offer extraordinary views of the Acropolis; others are surrounded by fragrant gardens that fill the air with the sweet scent of jasmine and orange blossoms while others are right next to the sea.
The decades-old tradition of open-air cinemas is still alive and kicking, in fact, there are more than 60 outdoor cinemas in the Attica region alone. Open-air cinemas are a great summer outing for the young and old alike; there you'll sip on an ice-cold beer, enjoy an ice cream or snack and smoke a cigarette without being told off.
Interesting Facts
- Movies are not dubbed and will be subtitled in Greek
- There are usually two movie screenings, one at 21:00 and another at 23:00
- It's best to purchase your tickets ~20 minutes ahead of time to avoid a long queue
- Seats at open-air cinemas are not numbered, you can sit wherever you like
- Most cinemas have a bar where you can order snacks and drinks
- Most cinemas have intermissions
Iconic Open-Air Cinemas in Athens
Cine Paris
@cineparis.athens
Founded in 1920 in the heart of Plaka, this iconic cinema has reopened after 4 years of restoration and offers an enchanting rooftop cinema experience with stunning views of the Acropolis.
Address: Kidathineon 22, Athina
Telephone: 21 0325 2996
Cine Thission
@heleniflessas
Address: 7 Apostolou Pavlou, Thission
Telephone: 210 34 20 864
Cine Dexameni
@apozagkos
A favorite among locals, this cinema is located in the upscale area of Kolonaki and has been in operation for many years.
Why We Like It: After the screening, you can enjoy a nightcap in one of the area's high-end bars.
Cine Aegli
@youflycom
Located inside the historic Zappion Garden, Aegli is the oldest summer cinema in Athens and has been in operation since 1903.
Why We Like It: Its old-world charm, verdant garden, and delicious snacks.