LIFE & CULTURE

XpatAthens
Greek Stuffed Eggplant Recipe
- 5 eggplants
- 500g minced beef
- 1 large red onion, finely chopped
- 2 cloves of garlic, finely chopped
- 1 glass of red wine
- 1 tin chopped tomatoes or tomato juice (passata)
- 1 cinnamon stick
- 1 tsp oregano
- 100g grated kefalotyri or any hard yellow cheese
- olive oil
- salt
- freshly ground pepper
- 2–3 tbsps chopped parsley
- 100g flour
- 100g butter
- 900ml milk (3 and 3/4 cups)
- 2 egg yolks
- a pinch of nutmeg
- 4 large potatoes, boiled
- 50g milk
- 1 tbsp butter
- 2 egg yolks
- Cut the eggplants into two pieces and carve them crosswise (the flesh). Season the eggplants and place them in a colander for about half an hour. Wash them with plenty of water and drain them on some kitchen paper.
- Preheat the oven to 200C. Season the eggplants with salt and pepper and drizzle with olive oil. Place the eggplants (with the skin facing up) in a baking tray, lined with parchment paper. Bake the eggplants for 40 minutes, until softened.
- In the meantime, prepare the meat sauce for the ‘papoutsakia’. Peel and chop the onions and garlic. Place a large pan on medium heat, add some olive oil and the onions and sauté, until softened. Stir in the garlic and sauté. Turn the heat up, add the minced beef breaking it up with your spoon and sauté. Deglaze with the red wine and wait 1-2 minutes to evaporate. Stir in the canned tomatoes, the cinnamon stick, a pinch of sugar, the oregano, and season. Bring to the boil, turn the heat down and simmer with the lid on for about 30 minutes, until most of the juices have evaporated. In the end, add 1-2 handfuls of grated cheese and chopped parsley and stir.
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Best Greek Islands To Visit In September
Most people tend to think of Greece mainly as a summer destination, thanks to its countless beautiful islands and sun-drenched beaches. And while summer in Greece is truly unforgettable, the country is a year-round destination that shines especially during the shoulder seasons, spring and autumn.
With summer almost officially over, September is an ideal time to visit Greece. The weather is still wonderfully warm, the sea remains perfect for swimming, and the crowds begin to thin, making it a more relaxed and authentic experience.
Here’s a list of our favorite Greek islands to visit this September!
Hydra

@georgeeptr
The cosmopolitan island of Hydra is the perfect weekend getaway, thanks to its close proximity to Athens. Upon visiting the island, it's like taking a journey back in time because there are no cars there, and people get around by donkeys! Among others, you will certainly admire nature, the neoclassical architecture, and the island's sincere authenticity. Hydra is also considered an ideal hiking destination, with a network of trails expanding over 80kms all around the island.
Corfu

@veronicasblondediary
Corfu may be a very popular summer destination (and rightly so!), however, it's much more atmospheric in early autumn. Imagine strolling around the Old Town, admiring the fortress, marveling at the charming Venetian and Italianate buildings, and sipping cappuccino while you are people-watching in the Spiniada square. Of course, don't forget to visit the Archaeological Museum!
Syros

@donzsy
Rhodes

@libby1315
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Courtesy: The Acropolis Museum

Credit: Amalia Kovaiou

Courtesy: Goulandris National History Museum
Whether you've just arrived in town – or have been here for years – Athens always has new secrets to share!
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To read this article in full, please visit: greekreporter.com
Gordon, Gino & Fred Go Greek: Yiayia's Hilarious Reaction To Gordon Ramsay's Food
The guys begin their adventure in Crete, Greece’s largest island, before navigating their way to stunning Santorini, making their way to the party island of Mykonos and finishing their trip in the Greek capital Athens and the monasteries of Meteora.
One of the series' highlights is when Yiayia Catrina from Santorini, renowned for her legendary Moussaka tastes Gordon’s Salsa Verde and criticizes how much salt Gordon has added.
Originally posted on itv.com
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So head on over to The Meet Market this October 16 & 17 to meet, mingle, shop, stroll, eat, drink and come together again under the iconic red chimneys of Technopolis, Gazi!
Everything Ready For Navarino Challenge 2021
109 years later, one more Gold Olympic Medal in Pylos.
Gold Paralympic medalist Nasos Ghavelas will be honored in Navarino Challenge 2021
The schedule of this year’s event