XpatAthens

XpatAthens

Tuesday, 21 March 2023 07:00

4 Of The Best Wine Bars In Athens

With about a whopping 61,500 hectares of vineyards, Greece is no stranger to wine, as it has one of the world's oldest wine cultures.

Here are some of the top wine bars in Athens, where travelers and residents alike can sample the greatest wines Greece has to offer!




Heteroclito

Heteroclito
@heteroclitoathens


Set in the historical center of Athens, Heteroclito, a wine bistro with a charming vintage flair provides customers with the opportunity to learn about and appreciate outstanding Greek wines, as well as discover the greatest varieties from a diverse range of local production. A year-round destination offering outdoor seats along the pedestrian way to enjoy alfresco living to the fullest!

Address: Fokionos 2 & Petraka, Monastiraki
Telephone: 210 323 9406

Vintage Wine Bar and Bistro

Vintage Wine Bar
@vintagewinebistro_athens


This wine bar is conveniently located near the intersection of Plaka and Monastiraki. Classy and elegant it offers an intimate and relaxed atmosphere. There's a 200-label wine collection on hand, as well as a full dining menu, promising to take you on an exciting culinary adventure!

Address: Mitropoleos 66
Telephone: 213 029 6570

Oinoscent

Oinoscent
@oinoscent


Just 200m from Syntagma square, this is the first wine bar that opened in Athens, in 2008. More than 1000 labels rest in the well-designed cellar area, that can be perfectly combined with the bar's comfort yet gourmet menu. The wine list also includes 50 glass labels that are updated every week!

Address: Voulis 45-47
Telephone: 210 322 9374

By The Glass

By The Glass
@bytheglass.gr

A beautifully refurbished 19th-century mansion near the National Gardens hosts this lovely wine bar! There, you will find a selection of 500+ wines, both Greek and international, rare Old Greek Vintages, premium imported Fine Wines, a large variety of Champagnes and Sparkling Wines, as well as Distillates and Dessert Wines.

Address: 3 G. Souris Str. & Philellinon
Telephone: 210 323 2560
 
Fresh Hotel is the first Athens hotel to receive a special sticker indicating that it welcomes bicycle lovers and certifying that it has the facilities to accommodate their needs.

Fresh Hotel meets all six of the basic requirements including nine additional standards such as offering bicycle rentals options, working together with agents offering bike tours, providing bike racks, offering organic breakfast choices and rejuvenation and wellness options.

‘We welcome Fresh Hotel to the Bike Friendly Hotels family with great pleasure. It is the first hotel in Athens to receive certification, which is very hopeful for Athens’ tourism,' said Vicky Karantzavelou, PR manager NATTOUR.

To read this article in full, please visit: Greek Travel Pages
Tuesday, 28 February 2017 07:00

Sunday Brunch At Somewhere Vouliagmeni

Sunday brunch is catching on quickly in the Athenian Riviera with more and more restaurants offering a delicious brunch menu. Passion For Greece heads out to get a taste of the popular tradition and explores Vouliagmeni with friends. They dine in at Somewhere Vouliagmeni. Here's what they think!

Somewhere hotel brand opened its new property in the Athenian Riviera during the summer of 2016. On a warm summer evening, together with my fellow travel bloggers of Travel Bloggers Greece we were invited to savour the summer menu at the hotel’s bistro Lutetia.
 
Included on the menu were mini burgers, haloumi, beef steak, leek pies, tarts, and plenty more.

The buffet features a selection of freshly baked croissants and pastries. Do try the crusty apple tarts, they are simply delicious.

Somewhere Vouliagmeni

Address: Dios ke Agiou Panteleimonos
Telephone: 210 967 0000
Sunday Brunch Hours: From 08:00 until 16:00.
To read this article in full, please visit: Passion For Greece
Award-winning Executive Chef Sotiris Evaggelou and his highly experienced team collected two Golden Chef’s Hat awards for the Hotel Grande Bretagne’s GB Roof Garden restaurant and the King George Hotel’s Tudor Hall restaurant.

The GB Roof Garden Restaurant, under the responsibility of Chef de Cuisine Asterios Koustoudis, received a Golden Chef’s Hat award for Modern International Cuisine.

The Tudor Hall restaurant, under the responsibility of Chef de Cuisine Alexandros Koskinas, scooped up a Golden Chef’s Hat award for its Greek Cuisine menu.

Since 1992, the Golden Chef’s Hat Awards are given to the best restaurants in Greece and organized by Athinorama magazine/city guide and Alpha Guide.

To read this article in full, please visit: Greek Travel Pages
The lights of Greek tourism, culture and gastronomy will flash in the heart of Manhattan, New York, USA in May 2017 for the highly anticipated first exhibition 'Greek Panorama!'

The first 'Greek Panorama' exhibition focused on Tourism, Culture and Gastronomy exclusively for Greece is organized by Hellas North American Events Inc. in collaboration with the company North Events and will be held in the iconic Grand Central Terminal Station, which is one of the most important historic buildings of Manhattan, in the city center, on 11-13 May 2017.

It is the first time that such a dynamic and integrated organized promotion and advertisement action for Greece takes place in this area, at a spot where over 750,000 daily residents, workers and foreign visitors of New York pass through!

With three American companies flying directly to Athens and the daily flight of Emirates, all year round, the exhibition steps forward to bring Greece closer to the American traveling audience and America, an audience that has doubled its arrivals in our country within the recent years.

The exhibition will take place at the Vanderbilt Hall of Grand Central Terminal (42nd Street and Vanderbilt Avenue junction) and will include presentations for each tourist destination in Greece and the exposure of sectors such as luxury tourism, Greek gastronomy, real estate, shopping, yachting & cruises etc.

On Friday, May 12, 2017 and Saturday, May 13, 2017, the exhibition will be open to the public for free.

The opening of the exhibition is scheduled for Thursday, May 11, 2017, which will be dedicated exclusively to professionals from the US and the Greek market with b2b meetings at a central hotel in New York, with the aim of cultivating professional relationships and networking of both sides. Key members of the US tourism market will be in contact with representatives of Greek tourism.

Similarly, in the evening of the same day professionals and exhibitors will have the opportunity to attend the official dinner of the 'Greek Panorama' with guest representatives from Greek and American tourism market, as well as numerous journalists and participants.

'Greek Panorama' exhibition is organized with the support of the main tourism operators in Greece and abroad.

The Greek community stands once again, on the side of this important initiative, as well as the entire Greek American community. Great personalities will be present in the exhibition while many surprises should also be expected for the participants.

One of them is the interview of the –maybe- top Greek basketball player, in the new Greek American magazine Hellas Blu, which will be released just before the opening of the exhibition. The first festive edition will have some additional surprises such as the famous ultramarathon Konstantinos (Dean) Karnazes.

The magazine will be published three times a year and will be distributed at key points and specially selected recipients while its content will be exclusively dedicated to Greece. It will include among others, extensive special editions focused on selected destinations in Greece, interviews with key persons of the Greek American community and distinguished Greeks and Americans from the political, business, sports and artistic world, columns devoted to gastronomy, culture and specific forms of tourism, as well as news, proposals and useful information about Greece, its tourism, services, products, events, etc.

'Greek Panorama' exhibition and its parallel events are one of the main axes of the strategy of Hellas North American Events Inc. for the Northern American market as the plan designed includes actions and respective initiatives throughout the year.

It should be emphasized that North Events organizes with great success the 'Grecka Panorama' tourism exhibition in Poland and the unique tourism exhibition 'Grekland Panorama' in Sweden.

Please visit Greek Panorama for more information.
Susan from Greeker than the Greeks celebrates 40 years of living in Greece by sharing 40 things she as learned from the Greeks! Forty years ago, Susan left England on February 5th in 1977 to marry her love and start a new life. Here are 40 things Susan has learned from living in Greece.
  1. Punctuality is a dirty word - Time has no meaning, Greeks live for the moment!

  2. Everything is better with feta - Feta cheese, served with absolutely everything!

  3. Traffic lights, traffic laws and the Highway Code, were made to be broken.

  4. Everyone is someone’s cousin - All Greeks seem to be related to one another!

  5. Every family has a Yiannis - Yiannis is one of the most popular boy’s names in Greece, and as the tradition is to name the first born son after the grandfather, every family has one, I have one of my own, my son Yiannis!
  6. Greeks talk with their hands - Don’t stand too near to a Greek; you are likely to be whacked in the face by their wild hand gesticulations!

  7. Greeks force feed their guests - Greeks are such generous people. Don’t bother trying to refuse food from a Greek, just accept everything and then diet for the next two weeks!

  8. Greeks never say “I don’t know” - The Greek ego, I have learnt to my detriment, if they don’t know the answer, they’ll tell you anything, always best to check and double check from some other source.

  9. Greeks are consistently one year older - When you ask a Greek how old they are, they will always add a year.

  10. Greeks are passionate - In everything and every way, they love life, whatever they do, they do it with ‘meraki,’ their heart and soul.
To read this article in full, please visit: Greeker than the Greeks
Wednesday, 26 September 2018 07:00

Ellinopoula - A Fun Way For Kids To Learn Greek

Ellinopoula.com is a web-based platform catering to the needs of children and parents of the Greek diaspora, especially focused on building and maintaining Greek language ability through entertainment and other methods.

Interview with Anna, who runs Ellinopoula. By Michael Klioumis.

Michael: User experience both for kids and parents is characteristically enhanced, is this a part of a bigger strategy?

Anna: Yes, our strategy is simple: we want to help every child learn Greek. Learning any foreign language is hard and it requires a lot of commitment both from the parent and from the child. We want to make this effort easier. We believe that Learning Greek is very important both as a developmental tool (children do much better in life when they learn a second language and Greek in particular) but also for patriotic and emotional reasons. Our culture is very rich and part of that culture is the language.

Michael: In what ways would you say the new platform of ellinopoula.com is ahead of competition?

Anna: Actually I do not think there is really a serious competition to my knowledge. There is no other site in Greek that has the depth and breadth of our site one that includes so many different types of interactive activities and videos, games quizzes etc.. We know that some people get onto our site and copy some of our content but they cannot catch up or compete with us because each day our groups of educators, illustrators and designers come up with all kinds of new stuff.

To read this article in full, please visit: Greek TV
Thursday, 23 February 2017 08:23

Greek Beaches Among Best In The World

Three Greek beaches are among the top 20 in the world, according to TripAdvisor’s 2017 Travellers’ Choice Awards. Elafonisi in Chania, Crete comes in 9th in the top ten list globally, while it is 2nd best in Europe. Five Greek beaches are included in the best 20 European beaches for 2017. Balos lake, Kleftiko beach, St. Pavlos beach in Lindos, and Simos beach also made the list!

To read this article in full, please visit: Protothema
 
To view the Top 25 Beaches of Europe, please visit: TripAdvisor
Called Glykisma Amigthalou, this almond torte recipe can be served for breakfast or dessert and comes from the island of Sifnos. It is traditionally made in a square cake pan, but Lemon & Olives experiments with making this treat in a muffin pan. Here’s the recipe for Almond Torte Muffins!
 
Serves: 6
 
Ingredients
  • 4 eggs, separated (whites in small bowl and yolks in medium bowl)
  • ½ cup sugar
  • ¾ cup ground skinless almond*
  • ¾ cup ground biscotti
  • ½ teaspoon baking powder
  • 1 ½ teaspoon vanilla extract
Syrup Ingredients
  • ½ cup water
  • ½ cup sugar
  • 1 ½ tablespoons lemon juice
To view this recipe in full, please visit: Lemon & Olives
Qatar Airways has launched new daily flights to and from Auckland, New Zealand. The first flight took place on February 6th, 2017 and was the world’s longest commercial flight, taking 17 hours and 30 minutes.

The new service will give passengers from New Zealand the opportunity to travel to the more than 150 destinations on the airline’s global network via its hub, Hamad International Airport, in Doha.

Other new destination launches planned by the airline for 2017/18 including Yanbu and Tabuk in Saudi Arabia; Dublin in the Republic of Ireland; Nice in France; Skopje, FYROM; Chiang Mai in the North of Thailand; Sarajevo, the capital of Bosnia Herzegovina; Libreville, Gabon; Douala, Cameroon; Rio de Janeiro in Brazil; Santiago, Chile; Canberra, Australia; Medan, Indonesia; and Las Vegas, U.S.

To read this article in full, please visit: Greek Travel Pages
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