BUSINESS CENTRE

XpatAthens
Street Wisdom - Athens Walk & Workshop
📍 Outside the Thision subway
What is Street Wisdom?
Street Wisdom is a simple, yet powerful practice that combines mindfulness, neuroscience, and creativity to unlock your imagination and bring clarity.
By turning every street into a source of inspiration, this walkshop takes participants on a journey to calm the mind, spark new ideas, and discover fresh answers to personal questions—all while enjoying the health benefits of walking outdoors.
What happens during the Walkshop?
- Tune Up: Warm-up micro-walks guided by Elpida to heighten awareness.
- The Quest: A longer, solo walk where participants "ask the streets" a question and uncover insights.
- Share: Return as a group to reflect on and discuss discoveries. It’s an easy, enjoyable, and potentially transformative experience!
REGISTER TODAY and let the streets surprise you!
Plant Pop-Up | This is Loco x Sanopwleio
Abundance Mindset Workshop | Ignite Your Magic From Within
Expect practical takeaways, deep insights, and a supportive space to elevate your mindset and fuel your journey.
Innerbloom is about supporting women on their entrepreneurial journeys. We create a nurturing, open and transformative space where we empower women to grow their ideas into thriving, sustainable ventures. We’re all about realizing your individual freedom—of thought, creativity, productivity, and abundance! Innerbloom is a sister brand to XpatAthens.
HOW TO BOOK
Space is limited. Booking confirmation is required for attendance.

Mona Supper Club
On May 27 and 28 at 20:00, the downtown concept hotel — which has pioneered cross-cultural pop-up events in its award-winning spaces — will host Cenk Debensason and Debora Ipekel, the powerhouse duo behind Arkestra, Istanbul’s Michelin-starred restaurant and listening bar.





ABOUT ARKESTRA
Opened in 2022, Arkestra is a Michelin-starred restaurant, listening room, and cocktail bar based in a 1960s villa in Istanbul. The brainchild of chef Cenk Debensason and music curator Debora Ipekel, Arkestra is an ever-evolving sensory destination where seasonal produce meets French technique, and sound is as central as flavor. From small plates at the bistro Ritmo to legendary DJ sets upstairs, Arkestra is a place to eat, meet, and move.
ABOUT CENK DEBENSASON
Cenk Debensason, born in Turkey is the co-founder and Head Chef at Arkestra. His career started in France training in Culinary Arts and Restaurant Management from the Institute Paul Bocuse in Lyon before touring the world to nurture his skills. He learned from some of the best restaurants such as Alain Senderens, Château de Bagnols, Maison Clovis, and Gary Danko. Cenk launched a pop-up dinner series in Los Angeles in 2013: ‘The Cartoonist’ before returning to his hometown of Istanbul in 2016. Before opening Arkestra, Cenk was head chef of cult favourite Petra and a culinary consultant for two years, whilst hosting a summer pop-up restaurant in Bodrum with partner Debora Ipekel. In 2022, Debensason and Ipekel opened Arkestra.
ABOUT DEBORA IPEKEL
Prior to moving to Istanbul and opening Arkestra, Debora was fully immersed in London’s vibrant music industry, working as an events programmer for Boiler Room and planning parties which spanned the globe. Opening a place of her own that merged food, music, drink and culture was always an overriding ambition, after a youth spent working in a London record store and DJing at bars, restaurants and clubs around Europe. Today sees her host a monthly show on NTS Radio, playing her genre defying picks, as well as running her record label Zel Zele.
ABOUT HOUSE OF SHILA & MONA SUPPER CLUBS
House of Shila (HOS) is a creative studio in pursuit of aesthetic pleasures. HOS creates distinctively designed spaces that act as laboratories of experiential storytelling — from boutique hotels like Mona and Shila to curated pop-up events, art residencies, publishing, and concept experiences. With locations in Athens, New York, and Skopelos Island, HOS connects a global community of artists, designers, chefs, and entrepreneurs, championing sensual beauty, craftsmanship, and cultural exchange.
Mona Supper Club is an ongoing dining series founded and curated by House of Shila, spotlighting global chefs paired with local culinary talent and in dialogue with Athens’ creative scene, Each gathering invites a chef to take over Mona’s Living Room to create their own gastronomic. Mona’s Supper Clubs have emerged as highly sought-after social events offering a taste of ephemeral brilliance, where old and new friends come together to connect.
Visit Mona's Webiste HERE or Book Tickets HERE
JEROME KALUTA LIVE at SOUL SKG
If you love a pure disco and funk vibes, you will exprerience an evening full of rhythm, energy and groove, where all time classics embraces the ukulele and Jerome's original pieces, in a unique party!
Through the sound of Brass and Percussion we will dance to songs from the 80's 90's RNB-DISCO, James Brown, Ray Charles, Salt n Pepa and many more legendary artists with all time classic hits, always with the inexhaustible energy that Jerome brings to the stage!
Jerome is accompanied by:
Ioanna Kallitsantsi : Voice
Note: The ticket is for entry to the venue (bar) only. For seating reservations, call: 6942 635296
Otro Mundo Gathering 2025
A magical setting, made for dancing and connecting!
The festival’s vision is built on four pillars:
2. Mind, Body & Soul Workshops
3. Immersive Performances
4. Artisanal Bazaar
1. Electronic Music
One of the highlights of this year’s festival is the appearance of Mira (@mira_kater), one of the most influential artists in Berlin’s underground scene! Mira performs across the globe – from Berlin’s legendary clubs to the desert of Burning Man – and through her “Mira Invites” events in cities like New York, Lisbon, London, Mexico City, and Los Cabos.
Her participation in Otro Mundo Gathering 2025 is made possible through our collaboration with the Down Tempo Paintings – DTP (@dtp.events_athens) collective.
The second highlight is the showcase by Athenian label Revolt, one of the most respected collectives in the underground electronic music scene in Athens. Revolt (@revoltathens) has built its reputation by pushing the boundaries of electronic music – with talented artists and explosive gigs in Athens and abroad. Full Music Line up:
Let’s create “A World Together.”
House Of Shila Presents: ‘Space Reimagined’
Two Artists. Two Rooms. Three Months of Living Art.




Nefeli Nine Hiking & Yoga Retreat Pelion
✨ Awaken your senses with daily yoga sessions in nature.
🌲 Embark on guided hikes through Pelion's enchanted forests.
🍂 Savor authentic Greek cuisine made with love.
🌅 Witness breathtaking sunsets over the Aegean Sea.
🔥 Kayak in crystal-clear waters from one of the iconic Mamma Mia locations.
To book now or submit an inquiry, please CLICK HERE!
Nefeli Nine offers a truly unique retreat experience in Greece, blending wellness, relaxation, and personalized care. It provides an intimate and rejuvenating environment, featuring tailored fitness programs, farm-to-table dining, and tranquil accommodations. Perfect for those seeking a balanced escape, Nefeli Nine invites guests to unwind and reconnect in harmony with nature. 🌿✨
Atitlon Finale - A Work By Antonia Oikonomou



Credits
Concept - visual space - direction -choreography: Antonia Economou
Sound engineer-sound direction: Giorgos Kravvaritis
Original music: Constantine Skourlis
Music: Vivaldi "Pieta-Sacred Works (for alto)"
Assistant choreographer: Eirini Damianidou
Muse | Xenia Stathouli
Narcissus | Pavlos Lykoudis
Chaos | Nikos Tsolis
Eros | Orestis Alexiadis
Chorus: Alex Drandakis, Haris Hatziandreou, Antonia Pitoulidou
Original chorus cast-material devised by: Klaus Shehaj, Xenia Tabourlou, Eirini Damianidou
Set design: Lydia Lampropoulou
Lighting design: Vangelis Mountrichas
Costumes - special constructions: Konstantinos Chaldaios
MUA: Petros Tigas
MUA assistants: Stamatis Theocharis, Aggeliki Glavina
Cinematography / Film: Christos Adrianopoulos
Design: Zoe Kravvariti
Halldorophone: Konstantinos Chinis
Piano: Christos Sakellaridis
Sound design: Nikolas Kazazis
Production manager: Lydia Lampropoulou
Communication manager: Katerina P. Trichia
Cinematography: Christos Adrianopoulos
Production: ERGO
Antonia Economou short bio
Antonia Oikonomou is a choreographer, director, and performer. Through her practice, she creates dance-theater pieces, short films, and solo performances, constantly experimenting with expressive means of representation and moving image across different creative fields. She explores themes such as decay, decadence, and the concept of the human psyche as a labyrinth that teeters between the real and the imaginary.
Her short film SCOTÓMA is traveling to international festivals around the world and has been selected for the Indie Shorts Awards at the Cannes Festival. She studied dance and choreography at London Studio Centre and holds a degree in Art History (BA Hons Degree, American College of Greece).
We would like to thank the following people and artists for their collaboration, material creation, and support: Xenia Tabourlou, Klaus Shehaj, Konstantinos Katsoudas, Petrini Giannakou, Dimitris Tsikoukas, Danae Morfoniou, Iraklis Kotsarinis, Christiane Lange, Adrianos Efthymiadis, Giannis Theodorakis, Achilles Charitos, Orestis Mavroudis, Periklis Skordilis, Iro Irini Daskalaki, Spyros Christakis, Elina Demirtzioglou, Myrto Stolidi, Margarita Tontisaki, Chrysanthi Fytiza, Iris Katraki, Kris Radanov, Project 8, Edgen Lame, Elizabeth Zacharaki, Giorgos Papazoglou, Epameinondas Kitsios, Nelson Eskioglou, Aglaia Pagona, Stella Payati.
This Is Loco At Heraklion's My Street Food Festival
Get ready for bold spices, mouthwatering street eats, and the kind of vibrant food vibes that only Latin America can deliver.
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The Vegan Lentil Burrito: Prepare for a flavor explosion! Loaded this with perfectly smashed lentils, sweet roasted peppers, creamy avocado purée, and a tangy vegan sour cream. It's hearty, healthy, and unbelievably delicious!
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Burrito de Pollo: Inside a soft flour tortilla, you'll find tender grilled chicken, zesty pickled cabbage, and a smoky chipotle mayo that brings it all together.
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Tacos de Pollo con Salsa Verde: Two are better than one, especially when they're chicken tacos! Nestled in warm flour tortillas, you'll savor juicy grilled chicken, crisp pickled cabbage, and that irresistible chipotle mayo, all topped with a vibrant salsa verde.
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Tacos Pibil: Slow-cook succulent pork infused with the sweet tang of pineapple and the gentle warmth of guajillo pepper. Finished with bright pickled onions and fresh cilantro, these tacos are a true experience.
Saturday, June 14 | 17:00–24:00
Sunday, June 15 | 12:00–24:00