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Tuesday, 13 October 2020 09:55

A Local’s Guide To Petralona

Old school tavernas, all-day bars, punk bistros and a classic outdoor cinema. Editor and publisher Kimon Frangakis spotlights eclectic Petralona.

Petralona, and especially its upper half of Ano Petralona, is a neighbourhood often quoted as an example of contemporary Athenian gentrification. However, this is far from the truth since Ano Petralona always was, and remains, a charming residential area. Built on the foot of the Philopappou Hill hugging the Acropolis, below the ancient settlement of Koile, Ano Petralona has a truly Athenian vibe. This is why the addresses worth visiting are those with a neighbourhood feel, rather than the faux traditional joints that have sprung up in the last few years.

Oikonomou

Arguably the neighbourhood’s bedrock, it is an institution which has been going strong for almost a century. Although the eponymous Mr. Oikonomou still lives above the restaurant, business has been in the hands of the colourful Mr. Kostas Diamandis for two decades—a "they don’t make ‘em like they used to” Greek, with a dry sense of humour and a big, kind heart. In the open kitchen, the female cook, Garyfallia, dishes out no-nonsense family fare such as roast baby lamb with waxy-lemony potatoes, rabbit casserole, or stuffed cabbage leaves (beef and rice) in a silky egg and lemon (avgolemono) sauce. Don’t be shy to ask for wine from the “reserve” barrel in the basement, and make sure you try some of the amber-red quince preserve Kostas makes himself, for dessert.

Address: 32 Kydantidon, Ano Petralona, 118 51
Telephone: 210 3467555

Blue Bamboo

Much more than your average round-the-corner Thai, this is a place for rubbing elbows (the larger tables/benches are for sharing) with some cool characters from the Athenian arty milieu. Well-heeled customers from the northern suburbs also tend to flock here in search of neighbourhood authenticity and always end up paying a little more than they expected mainly because of the nice cocktails. (The wine list is in fact quite uninspired.) The food is always good and consistent. Sit at the bar and watch the action unfold in the open kitchen right behind, as a tableau vivant. Specials include elegantly presented red and green curries, a mean larb gai (shredded chicken and mint salad), and a very reliable Pad Thai.

Address: 24 Kydantidon, Petralona, 118 51
Telephone: 210 3423124

Zefyros Cinema

One of Athens' oldest and most loved open-air cinemas, with a recurring repertoire of neo-realist, nouvelle vague and even Soviet classics. It doesn’t have the Acropolis view of the famous Thissio cinema nearby, but it doesn’t attract so many tourists either. If you want to feel like a true Athenian, come here on the warmest night and drink beer under the stars. Never mind if you have watched what’s on before—that’s beside the point.

Address: 36 Troon, Petralona, 118 51
Telephone: 210 3462677

Klouvi

The coolest of the area’s bars, this 'cage' as it’s named in Greek, is a neighbourhood dive that somehow managed to get a full revamp without losing its relaxed attitude. Don’t let the unfussy crowd fool you: the bartenders here are quite crafty with cocktails. Try the potent Negroni for a generous aperitif. If you don’t mind the indoor smoking, this is also a good option to hit the bar later in the evening for a nightcap, after dining in the neighbourhood’s various eateries.

Address: 21 Kydantidon, Petralona, 118 51
Telephone: 210 3479998

Chryssa

The 'grande dame' of Petralona, Mrs. Chryssa, used to run the best (and only) sophisticated restaurant of Ano Petralona, before it was cool. Following the lifestyle curve to nearby Keramikos, she moved her business to that grungier neighbourhood—only to return to Ano Petralona a couple of years ago. This time her restaurant is smaller and less ambitious, but she still offers a decent alternative to most commonplace tavernas nearby, with her gentle manners and light touch. Her best sellers include an elegant rendering of the chicken souvlaki, fava with capers and sun-dried tomato, and homemade cheesecake with honey.

Address: 40 Eoleon, Petralona, 118 52
Telephone: 213 0356879

To Theio Tragi

This self-proclaimed 'punk bistro' serves food as creative (if slightly over-complicated) as the term suggests. (The restaurant’s name literally translates as “The Holy Billy Goat”, borrowed from a poem by Yiannis Skarimbas.) If all that sounds a little too hip, bear in mind that the establishment is well priced and the innovative menu is short and changes regularly. A little stuffy in the summer, it is a nice option for a date on a winter night, with a glass of wine by an independent Greek producer at the bar, and some 'punk’d' dishes (like organic chicken with banana, chestnut and sage or custard with sharp Naxos cheese, caramel and almonds) to share.

Address: 36 Kydantidon, Petralona, 118 51
Telephone: 210 3410296


This content was originally published on This is Athens

Whether you’ve just arrived in town – or have been here for years – Athens always has new secrets to share! This is Athens is the official guide to this captivating city of ancient energies and booming urban culture. Compiled by a team of specialist local writers, This is Athens brings you an authentic and intimate portrait of a living Athens beyond the guidebooks – along with daily curated listings of all the best events and great weekend inspiration all-year round. From must-know neighbourhoods and emerging art hubs, to gourmet hotspots, cool shopping and the buzziest bars, This is Athens will help you to get the most out of living in Athens!

Thank you This is Athens for your contribution as an XpatAthens Partner.
Tuesday, 03 January 2023 07:00

Winter Sales To Begin On January 9

he winter sales will start on January 9 and will run until February 28, the Enterprises and Retail Association (SELPE) announced on Monday.

The same announcement said that the first Sunday of the winter sales, namely 15 January, the commercial shops will be open throughout the country from 11:00 to 20:00.

"During the winter sales, the retail businesses will offer a wide range of products at very low prices with respect, excellent service and respect to the consumers," SELPE underlined.

To read this article in full, please visit: greekcitytimes.com
Greece, with its azure seas, sun-drenched landscapes, and rich cultural heritage, beckons visitors and expats from around the globe to get to know its unique lifestyle. Beyond the postcard-perfect vistas lies a tapestry of traditions, flavors, and rhythms that define the essence of Greek living.

In this article, we uncover the multiple facets of the Greek lifestyle, offering a guide to embracing its soul in ways that go beyond the conventional.

1. Slow Down and Appreciate "Siga-Siga"

In Greece, time moves at its own leisurely pace. Embrace the concept of "siga-siga," meaning "slowly slowly," and allow yourself to savor each moment. Whether it's enjoying a leisurely meal with friends or simply basking in the warmth of the Mediterranean sun, learn to appreciate the beauty of taking things one step at a time.

2. The Kafenio Experience

Rather than rushing through your caffeine fix, embrace the Kafenio culture. These traditional Greek cafes are hubs of socialization where time seems to stand still. Sit back, sip on a Greek coffee or frappe, and engage in leisurely conversations with locals.

3. Philosophize Like a Greek

Embrace the ancient Greek tradition of philosophical discourse. Engage in meaningful conversations about life, politics, or even the latest soccer match over a cup of strong Greek coffee. You'll find that Greeks have a knack for blending wisdom with everyday banter.

4. Unraveling the Art of Meze Dining

Move beyond the conventional dining experience and embrace the art of meze. These small, flavorful dishes are meant for sharing and evoke the convivial spirit of Greek gatherings. Venture into local tavernas, order an array of meze, and let the flavors transport you to the heart of Greek hospitality.Take your time, savor each bite, and engage in lively conversations with your dining companions. It isn't just about the food; it's about fostering connections and creating lasting memories.

5. Vibrant Greek Nightlife & the Bouzoukia Experience

Greeks are all about having fun, and when it comes to nightlife, they take it to a whole other level. Dive into the exhilarating atmosphere of bouzoukia clubs, where live music, spirited dancing, and joyful camaraderie reign supreme. Experience the infectious energy of traditional Greek music performed by talented musicians. Join the revelry on the dance floor as locals teach you the steps to traditional Greek dances like the syrtaki or zeibekiko. Let go of inhibitions and immerse yourself in the rhythmic pulse of Greek music.

6. Embrace the Greek Spirit of "Kefi"

At the heart of Greek nightlife (and culture, to be honest) lies the concept of "kefi," a spirit of joy, enthusiasm, and zest for life. It's a concept that cannot be translated into another language; it goes beyond simple fun. Embrace the Greek way of finding joy in simple pleasures, whether it's sharing laughter with friends, dancing to traditional music, or enjoying a sunset by the sea. Cultivate a sense of kefi in your daily life, and let it infuse every moment with vitality and happiness.

7. Connect with Nature

Greece's sunny weather combined with stunning natural landscapes offer endless opportunities for exploration and rejuvenation. Whether it's hiking through rugged mountains, sailing around idyllic islands, or simply lounging on pristine beaches, make time to connect with nature and embrace the tranquility of the Greek countryside. Let the beauty of Greece's natural wonders inspire and invigorate your soul.

8. Learn All About the Greek Traditions

From religious festivals to fun celebrations like Tsiknopempti and name days, Greece is steeped in traditions that date back centuries. Take part in local festivities such as Easter celebrations, traditional Greek weddings, and village festivals to experience the rich tapestry of Greek culture firsthand. Learn traditional Greek dances, participate in olive harvests, and gain valuable insights into the customs and rituals that define Greek life.

As you delve into the depths of Greek lifestyle, remember that what you've explored here is just the beginning. Greece is a land of boundless treasures, with layers of culture, history, and experiences waiting to be uncovered. From the quaint villages nestled in the mountains to the bustling metropolises along the coast, there is much more to Greece than meets the eye. So, let your curiosity guide you, and continue to embrace the richness of Greek life, for each discovery will unveil new dimensions of this enchanting country.
Thursday, 05 February 2015 15:21

Saturday Was A Real ‘Athens’ Kind Of Day

I’m taking a photography course and met up with my classmates outside the Athens Academy for our 3hour class. This week’s lesson was on architectural photography, and we set about our lesson and practice in the vicinity around the Academy, National Library and University of Athens. Later we wandered through the many old stoas of the neighbourhood, to catch a glimpse into a very much Athenian past.

For me, taking a ‘creative’ class – photography, art, cooking– is as much about improving my skills as it is about seeing the city in a different way…  Even many of the walking tours available in Athens (art walks, graffiti walks, nature walks) are well worth the cost, in terms of seeing the city and being re-inspired by the new corners and new stories you get to hear. It’s as easy as Googling “Athens walking tours” – there are tons of interesting options! And if you have some extra cash to burn, why not hop on a Segway or an e-bike and see Athens from a different perspective – literally. I try not to miss a chance to have one of these experiences whenever the opportunity (and the time and the money) allows.

After the fun photo shoots of the morning, I walked over to the Hip Café near Syntagma for a bite of brunch. Where I come from, brunch is a required weekend ritual. In Athens, it is definitely a growing phenomenon.

I hadn’t been to Hip Café for a long time, but having spent the morning in ‘classical’ Athens, it was great to slide into a comfortable chair in a decidedly modern side of the city. Music in the background, busy and buzzing with locals and expats, friendly service, good food, clean bathrooms (!), ‘chilled out’ interior – this is a place that is easy to be in, a really relaxed way to spend a weekend morning…

Their delicious menu has expanded a lot since I was there last – but thankfully they’ve still got Saturday morning’s best medicine (pancakes!), delicious yoghurt inventions, plus a lot of super healthy options (quinoa/lentil salad). I sat with my classmate in the window seat, watching the afternoon shoppers walking by.

Even on a rainy Saturday, Athens is full of surprises and full of inspiration – and very often full of honey and carbs. Sunday was spent at the gym.

Hip Café
26 Mitropoleos St., Syntagma
+30 213 015 4698
http://hipcafe.gr/

 

Until next week,

Jack


In this weekly space, keep up with ‘Jack’ as he navigates daily life in Athens… Anecdotes, stories, hits & misses, the good, the bad and, well, the rest…

Wednesday, 18 February 2015 11:21

Top Beaches In Kythira

Kythira is an island part of the Ionian Islands group. It is an isolated island situated at the foot of the Peloponnese, between the Ionian and the Aegean Seas. Because tourism is still quite undeveloped, the Greek island looks like a calm refuge, with astonishing deserted beaches and traditional life. Even if part of the Ionian group, the island’s architecture reminds more the Ionian. This list of beaches we present here could go on for pages and pages. To write about the numerous, picturesque, quiet or busy, sandy or pebbly beaches of the island is a pleasure. To limit oneself to mentioning just a few of them is a challenge. Off we go...

Kaládi: A beach that should not to be missed when visiting the island: with crystal clear turquoise waters and greyish pebbles, the beach of Kaladi is one of the most beautiful ones. It is located in the eastern part of the island, close to Paleópolis. A dirt road and 120 steps will take you down to it. Don’t expect to find a beach bar so be well-prepared in the event of hunger or thirst.

Melidoni: Clear waters and sand with small pebbles, in combination with a spectacular view overlooking Chytra. Visitors will find a canteen in which beach parties are organized day and night. This small creek is located in the southwestern part of the island and it is accessible by car through the dirt road for Drymona.

Chalkós: With pebbles and fine turquoise waters, this popular beach lies a few kilometers away from Kálamos. It is well organised, with canteens and a spacious car park.

Fyrí Ámmos: There are two beaches with this name on the island. If you must choose which one to visit, we would suggest the one located just outside the village of Kálamos. Awarded for its natural beauty and crystal clear waters, the beach is a popular attraction. Its being well organised contributes to that.

Kakiá Lagáda: Another Blue Flag (=the international symbol for quality) award winner, this very well organised beach is also know for the “Barbarossa Days” (pirate games) i.e. a beach volley tournament. This is the place for relaxed swimming with a view towards the coast of the Peloponnese.

Fournoi: Clear waters and greyish pebbles form an idyllic landscape that offers peace and relaxation. Indulge in the deep blue of the sea and the beautiful music coming from the nearby canteen (jazz, soul etc.) and let your mind travel along.

Diakófti: As if it came out of a fairy tale featuring pirates and heroes, the beach seems to be made in heaven. White sand and shallow waters make it ideal for children of all ages. Visitors will find many tavernas with fresh fish and traditional Greek dishes. The shipwreck "Navagio"; a popular tourist attraction, is not far from here either.

Taste:

Kýthera’s honey is probably the best in Greece. Tourists leave the thyme-clad island with jars of honey in their luggage. It is believed that it had been the Minoans who taught bee-keeping to the Kytherians. Apart from the prevailing type of thyme tea, erica (white heath) tea is made here too.

Kythera's Melba toast is produced from cereals and is one of the island's best-known products throughout Greece. The unique taste of the local olive oil gives the toast a touch of divine.

Getting there:

By plane: flights every day from and to Athens.

By boat: The island is connected to the ports of Neápolis and Gýtheio in the Peloponnese, to the port of Kíssamos in Crete, and directly to the port of Piraeus too.

To read more, please go to visitgreece.gr

 

 

Greeks who are currently moving to Australia may face some economic difficulties after the recent increase in permanent partner and spouse travel visa costs that was announced by the Australian government.

The cost increase was part of the government’s measures to reduce budget deficits. In some cases the prices rose by up to 50%. The new measure will be implemented from January 1, 2015 and it is expected to bring 373 million dollars in revenue over the next four years.

Under the new measures, a visa for people who intend to migrate to Australia to marry their partner will cost $4627, instead of its current price which is $3085. Meanwhile, the cost of permanent partner visas increased from $4575 to $6865.

To read more, please visit greekreporter.com

By Ioanna Zikakou

Here are another 3 spectacular places to visit, for something new, something different, something festive! Happy New Year!

1. Winter garden stories
If you are going to sit down for a nice coffee or a fragrant tea with Christmas dark chocolate cake, English Christmas cake with ginger and honey, vanilla moons, cinnamon stars and macarons, let it be at the wonderful luxury patio on the ground floor of the Grande Bretagne, among the carved pillars, the elegant marble floors and the gorgeous gold tables. (Syntagma Square, 2103330000)

2. A touch of truffle
If you are fond of the precious mushroom, there is no festive gastronomy without fresh truffle. Danil Petrini's agnolotti at Luna Rossa, with foie gras pate and Norcia black truffle, with a very nice balance of textures (soft paste, super al dente pasta), it is really worth a try. Or, see how it transforms a perfectly scented risotto with a touch of Alba white truffle - the result is both bold and fine. (Socratous 213, Kallithea, 2109423777)

3. Festive Italian aperitivo
The Italians who pair their casual afternoon drink with snacks called aperitivo are definitely on to something. Guess what, to enjoy it, you dont have to go to Rome (not that it would be bad). Just go to Collage. Paying for your drink, say a Negroni, try whatever you like from the layed-out buffet on the great designer bar: cold pasta, bruschetta, focaccia, etc. You can get a taste of their festive cocktails like Santa's grape (rum , grapefruit , pineapple and gingerbread foam) or the Red Bliss, with Spumante, lychee and fresh pomegranate. (Kapnikareas 3 and Ermou, 2103232060)

By Angela Stamatiadou - translated by Eleni Georgiou

athinorama.gr

Greece is one of the 28 award winners of the 2015 European Union Prize for Cultural Heritage/Europa Nostra Awards. The winners of the award, considered Europe’s most prestigious prize in the heritage field, were recently announced by the European Commission and Europa Nostra.

The 28 award winners, selected from 263 applications submitted by organizations and individuals from 29 countries, are honored for outstanding achievements in four categories: 1) Conservation, 2) Research and Digitization, 3) Dedicated Service to Heritage, and 4) Education, Training and Awareness-raising.

“This year’s winners are powerful examples of creativity and innovation at work for Europe’s cultural heritage”, said Plácido Domingo, President of Europa Nostra.

“They also demonstrate that heritage matters to Europe and its citizens. We trust that, under the leadership of President Juncker and Commissioner Navracsics, the European Union’s strategy for an integrated approach to cultural heritage will be further developed and implemented.”

Award for Conservation
Antouaniko Mansion in Chios

Award for Research and Digitization
HERMES: Hermoupolis Digital Heritage Management, Syros

Award for Research and Digitization
Restoration of Lasithi Plateau’s Windmills with Perforated Sails

“Cultural heritage is one of Europe’s biggest assets. It brings countless cultural, economic, social and environmental benefits to all of us”, said Tibor Navracsics, European Commissioner for Education, Culture, Youth and Sport.

“We all need to keep working together to help communities and citizens take ownership of our heritage, make it part of our daily lives and preserve it for the generations to come”.


To read the complete article please visit: GreekTravelPages

Wednesday, 27 January 2016 07:00

Chaplain Of Greater Athens To Be Awarded MBE

The Anglican Church Of Greece is thrilled to announce that Canon Malcom Bradshaw, Chaplain of Greater Athens who has worked tirelessly for the Anglican Church of Greece, has been awarded the MBE (Member of the Most Excellent Order of the British Empire) in the Queen's New Year's Honours list, published on 31st December 2015.

Malcolm has worked tirelessly to establish close cooperation with other faiths and religions in Greece.  In 2009 the 'Church in the Steet' programme was jointly established by the Orthodox Archdiocese of Athens and the Anglican Church in Athens.  Since then, some 800 meals are distributed daily to refugees, irregular migrants and impoverished Greeks.  The distribution occurs within the courtyard of the offices of the Athens Municipality, Malcolm has also been an inspirational leader in working with the flow of migrants through Greece, providing practical aid and organisation to assist them,  he has encouraged a joint response to the needs of refugees by the Churches in partnership with the UNHCR.

During this past year, the Anglican Church in Greece has found itself at the centre of the refugee crisis that has engulfed Greece and the rest of Europe and amongst other things Fr Malcolm has hosted three church delegations from the UK which has led to a major appeal being launched in Britain to raise donations focused on the refugfees' needs.

We send him our heartiest congratulations!

The formal citation reads: Rev Can Malcolm McNeille Bradshaw.  Senior chaplain, Anglican church (Greece). For services to interfaith understanding and community charities.

Written by: The Anglican Church Of Greece









Friday, 20 May 2016 16:50

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