Barozzi Restaurant Puts Naxos On The Aegean Culinary Map

  • by XpatAthens
  • Thursday, 25 July 2019
Barozzi Restaurant Puts Naxos On The Aegean Culinary Map
Sitting at the heart of the fine dining experience in the Greek island of Naxos, 'Barozzi Restaurant' has established a renowned reputation as a world-class destination for sophisticated cuisine. 

To further its high-end offerings, Barozzi has now launched a degustation menu, providing customers with an enticing opportunity to sample the comprehensive menu, as part of a true dining experience. 

In addition to the delectable degustation menus, the restaurant now also provides wine and cheese pairing options, in which the very best of local cheese and selected premium wine can be sampled, bringing a true taste of the region. Having some of the region's most critically acclaimed chefs looking to make their mark in the fine dining market, Barozzi Restaurant is committed to sourcing the very best of local produce for a rich, varied and seasonal offering. 

Arguably the island's premier venue for sophisticated haute cuisine, Barozzi can provide distinctive food creations for those looking for upmarket catering options, perfect for special occasions such as birthday, weddings, hen and stag experiences. The restaurant is excited to be spoiling diners with an ever-changing carousel of well-executed, creative and delectable dishes for any special event.

The restaurant is also ideal for couples eager to experience something different in their vacations, experiencing a unique romantic dinner and signature cocktails.

Found in the beautiful Aegean island of Naxos, the restaurant is proud to be pairing its haute cuisine offering with a tantalizing range of cocktails, created from the talented fingertips of the restaurants own professional mixologists. Barozzi's founder Dionysis Alimpertis commented:

“Our commitment is to provide our diners with an experience never to be forgotten. For us, detail is everything. From designing our dishes to sourcing the very best ingredients to pairing them with the most finely balanced flavors. Anything less than sensational is unacceptable, and our customer feedback thankfully reflects the incredibly high standards we strive for.”

To make reservation inquiries or for further information, please visit the official website at

About Barozzi Restaurant:
Barozzi Restaurant and Cocktail Bar was established in 2017, located in the heart of Naxos town, within a 1930s impressive building renovated by Aliberti Projects with gfra architecture. The restaurant has been awarded the Aegean Cuisine certificate and constantly receives distinctions and enthusiastic reviews. Our philosophy is to promote the Aegean and Mediterranean cuisine, excellent local ingredients and create Greek flavours with a modern perspective.