Pil Poul Et Jerome Serres French Cuisine

  • by XpatAthens
  • Monday, 16 February 2015
Pil Poul Et Jerome Serres French Cuisine
With one Michelin star received for a second year Jerome proves that he can balance rustic and fine at the same time, signing excellent French cuisine dishes with a special style. Specialties such as foie gras in orange-flavoured cabbage along with creme brulee foua gras, potato mousseline with truffle, egg yolk and mushroom juice will impress you. Along with the Mediterranean masterpieces try the delicious desserts.


Stunning three-level neoclassical mansion right on the pedestrian walk in Thissio which skirts the Acropolis. Pil Poul's Michelen star awarded French chef Jerome Serres masterfully prepares unique French dishes with Mediterranean accents. During the summer months reserve a table on the terrace and dine under the stars with the Acropolis and Lycabettus Hill as a backdrop. A real treat! Reservations recommended.

Owner: Markos Chatzikyriakakis

chef: Jerome Serres

Street number: 51
Street name: Poulopoulou & Apost.Pavlou Streets
Postal code: 11851
City: Athens

Nearest Rail: Thissio

Telephone: +302103423665
Fax: +302103413046
Website: http://www.pilpoul.gr/
Access for persons with limited mobility: -
Type of cuisine: French


Do you have a recommendation or recipe to share? Send it to us at ideas@xpatathens.com!