Yogurt Mousse With Cereal And Goji Berries

  • by XpatAthens
  • Thursday, 01 August 2019
Yogurt Mousse With Cereal And Goji Berries

Serves: 6
Difficulty: Easy
Cooks in: 30 min





• Whole-grain chocolate cereal

For The Mousse

• 600g  Greek strained yogurt
• ¼ cup (approximately 87g) honey
• 1 cup (250ml) heavy whipping cream
• Vanilla seeds

For The Goji Berry Sauce

• 1 cup (240 ml) dried goji berries
• ¾ tsp brown sugar
• 2 tsp lemon
• 1 ½ tsp cornflour
• 2 tsp brandy

Cooking Instructions

1. Prepare the sauce: Dissolve the cornflour in the lemon juice. In a saucepan add the dissolved cornflour, the fruit, and the sugar.

2. Bring the sauce to a boil, simmer and stir until it has thickened.

3. In a bowl, mix the yogurt with the honey, the vanilla seeds, and the heavy cream. (stir gently with a rubber spatula)

4. Transfer the cereal in serving glasses, add 5 or 6 tbs of yogurt mousse and the goji berry sauce.

5. Serve with sesame seed candy and dark chocolate.