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A partner of the Greek-Mediterranean cuisine is requested to purchase a 20-33% of high-end food manufacturing, wholesale company, producing traditional ready to eat Greek Meals. Already accredited facilities in accordance with the requirements of the international certification standard ISO 22000-HACCP food safety management system, the company operates from newly built facilities of 220 sqm in Chania. Experienced executives who are passionate about quality, authenticity, and tradition want to utilize their expertise to produce and distribute, only the highest quality of Greek products with the aim of becoming a leader in the “Ready to Eat” market not only in Greece but also abroad. 
Post Date: 16/07/2020