
XpatAthens
November 8 - Food, Travel, & The Arts
Explore more of Greece with 49 reasons to love our country, the first contemporary art museum, TripAdvisor's Top 10 restaurants, and a charming village!
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Acropolis Museum - A Photo Story Of One Of The World's Best Museums
YouGoCulture Platform ~ Born in Greece... Addressed To The World!
Gevomai Kai Magevomai Taverna In Thissio
"During one of my rounds, I found myself pretty hungry and in need of a traditional and delicious Greek cuisine. So I thought, what better place to fulfill my desires than in a taverna? For some of you, this will not be a surprise, but to those of you who have never been to a Greek taverna, they are fairly cheap and incredibly good. You can usually order from a few daily prepared wonders, as well as from a traditional pre-arranged menu."
"This little taverna was no exception. What Savor Charms lacks in ambiance, it exceeds in food quality. I was offered a fairly full menu, both in English and Greek (for people like me who like to practice their Greek vocabulary and reading). After a few minutes, I was handed a hand-written note that showed the specials of the day, of which required some explanation from the waiter. Let me assure, though, they were the best choice!"
"I was with a small group of friends so ordered a few dishes to share among ourselves, as I think this works well with groups of friends. We ordered three daily specials, a mushroom souffle, fried sardines, and eggplant with tomato sauce and feta cheese on top. From the menu we had saganaki (fried cheese), potatoes, grilled octopus and zucchini croquettes. To ease the soul, we asked for two carafes of white wine from the house. Savor Charm's Greek wine is some of the best I have had so far! It was heavenly!"
"Needless to say the food was incredible. The souffle had a nice creamy texture to it and was cooked beautifully, the croquettes were a Greek delicacy and don´t even get me started on the eggplant with cheese! As is customary in Greece when the check comes, we were also offered a complimentary dish. This little gift from the taverna is usually an assortment of desserts, ouzo, coffee or in this particular case, a cold Mastixa. If you have never tried it, you are missing a big Greek secret. All in all, Savor Charms was a delicious and small Greek Taverna, perfect after a long day of museums and old stones sightings."
George is XpatAthens' Argentinian visiting food critic. All opinions are his own. Keep checking back in Restaurants for more of George's reviews!
Navarino Challenge: Promoting Greek Sports
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- Exclusive taekwondo lesson Powered by Samsung with the two times silver Olympic medalist Alexandros Nikolaidis
- Basketball lessons, for children aged 5 to 16, with Olympian Evina Maltsi & Euroleague Legend Joe Arlauckas
- Beachathlon for parents & children aged 6 to 13 with Olympian and European champion Periklis Iakovakis
- Navarino Challenge King of the Court Beach Volley Tournament Powered by Samsung and beach volley lessons Powered by Samsung, with the former international Greek volleyball player and record holder with the National Team of Greece, Michalis Triantafyllidis supported by Triantafyllidis Beach Arena.
- 4on4 basketball tournament
- Boxing lessons with the champion Christos Gatsis & Vizantinos Target Sport Club
- Kick boxing lessons for people of all ages with the champion Alexandros Nikolaidis
- High intensity training by Nestle Fitness for people of all ages with the top physical education teacher Dimitris Moros & FitnessArt
- Group cycling (spinning challenge), with trainer Tess Arlauckas - F45 Barrio Salamanca and Dimitris Moros powered by FitnessArt
- Crossfit by Nestle Fitness with Dimitris Moros & FitnessArt
- Beach yoga by Messinian Spa with Katiana Priovolou & FitnessArt
- Pilates by Nestle Fitness with the physical education teacher, Mandy Persaki,
- Tennis Tournament with the support of the Mouratoglou Tennis Center - Costa Navarino, in the new impressive academy’s courts
- Bike Ride at Voidokilia in collaboration with Navarino Outdoors
- Climbing lessons in collaboration with Navarino Outdoors
- Golf lessons by Bombay Sapphire supported by Navarino Golf Academy
Photo Credit: Elias Lefas
Turn Athens Into Your Playground
Traveling Back To Granddad’s Greek Home
People were watching us. Staring, actually. My 17-year-old daughter was uncomfortable, as was her mother, my modest and distinctly non-Greek wife. On the other hand, our 16-year-old son, who shares his father’s Zorba-like hamminess, was lapping up the attention. We were walking down the narrow streets of Lidoriki, a small village in the mountains of central Greece. Foreigners are rare here, Americans rarer still.
Lidoriki is a lovely little Greek village, unencumbered by tourists, with just a few stores. Each road spills into a large town square flanked by four or five restaurants. At night, everyone in and around Lidoriki comes to this square to do what Greeks do: eat, drink, talk, eat, drink, argue.
Lidoriki is about 40 miles from Delphi — home of the Oracle. Some Athenians keep summer homes here to escape the city heat. The village’s Mornos reservoir supplies Athens with its drinking water. So Lidoriki is pretty important to the capital city. It’s also pretty important to me.
This was my grandfather’s home. James Gardikys-Karandreas left Lidoriki 102 years ago to come to America. He was 13, alone and spoke little English. So he didn’t protest when they changed his name at Ellis Island from the unwieldy Gardikys-Karandreas to the manageable and WASP-y sounding Carden.
I’ve always figured that an immigration officer had just processed a British family from, say, Cheshire, and the name Carden had stuck with him, so he stuck it on my grandfather. Thus, I am a Carden, as is my family. But not one week last summer. That week, the Gardikys-Karandreases were going home.
Home to Greece.
First, let’s get the islands thing out of the way. Yeah, Santorini’s beautiful, Crete mystical, Patmos spiritual (St. John wrote the Book of Revelation there). Most tourists fly to Athens, cram onto a ship at the port of Piraeus and make the day-long trip to one or more of these splendid sanctuaries. And that’s where they stay. Big mistake.
The real Greece is the mainland. The Acropolis, Delphi, Nafplio. Olympus, home of the gods. And Lidoriki, home of the Gardikys-Karandreases.
We arrived in Athens last June at the height of the riots over Greece’s financial situation, which learned observers viewed as a contemporary expression of Greece’s role as the birthplace of democracy. Maybe. To me, it sounded a lot like my grandfather and his friends screaming politics at each other at our local diner so we never felt threatened.
Our cabbie from the airport was a lot less concerned about Greek debt than the Western media are. “We survived 400 years under the Turks, so who cares if we owe some banks some money?” he shrugged. The bartender at the hotel: The Germans “occupied us 70 years ago; now we take their money. That’s okay.”
Next to the Acropolis, the demonstrations were the best part of Athens. Loud, animated, scruffy-looking kids flanked by sleek, well-coiffed cops. Vendors selling cheesy belts and bags to tourists. Live Grecian theater at its best.
If you only have a week or so in Greece, then you don’t need more than a day or two in Athens. The Acropolis and Parthenon are true wonders of the world and must be experienced. The Plaka marketplace at the foot of the ruins is touristy but alive with great restaurants and better people watching.
To read more, please visit washingtonpost.com
By Bob Carden
Greek Sparkling Wines – A Champagne Alternative
1. CAIR ROSE RESERVE 1996 BRUT – 81.3
Reserved sparkling wine by Athiri and Mandilaria with continuous thin bubbles and high acidity. Delicate aroma of red fruits and ripe peach. Notes of baked walnut. Long aftertaste.
2. CAIR BLANC DEMI SEC – 81.3
Sparkling semi dry wine by Athiri with medium but continuous sparkling. Apricot and vanilla with a honey-like taste. Balance of acidity and bubbles in the mouth. Long and pleasant aftertaste
3. ΑΜΥΝΤΑS BLANC DE NOIR DEMI SEC – 80
Sparkling semi dry wine by Xinomavro with soft and pleasant babbles forming a continuous ‘rope’. Unripe apple and flower honey. High acidity and metallic notes. Sweet and pleasant aftertaste.
4. KTIMA EFHARIS EVA ROSE – 79.7
Salmon colour and medium persistent bubbles. Sweet rose and red fruits of medium intensity with vegetal notes. Sweet and fruity mouth. Pomegranate and red fruits in the aftertaste
5. POEME ΖΙΤΣΑ DEMI SEC – 79
Medium lemon colour and thin interrupted bubbles. Complex nose, with unripe white fruits and baked aromas. In the mouth, there is bread and fruits of white flesh while acidity diminishes. Medium length aftertaste.
We also tasted: 6. EMERY GRAND PRIX BRUT 7. ΑΜΥΝΤΑΙΟΝ ROZE DEMI SEC 8. AMYNTAION ROSE SEC 9. CAIR BRUT 10. POEME ΖΙΤSΑ BRUT
gourmed.gr
Reform Proposals Ready For Creditors
Greece's government prepared reform measures on Sunday to secure a financial lifeline from the euro zone, but was attacked for selling «illusions» to voters after failing to keep a promise to extract the country from its international bailout.
Leftist Prime Minister Alexis Tsipras has insisted Greece achieved a negotiating success when euro zone finance ministers agreed to extend the bailout deal for four months, provided it came up with a list of reforms by Monday.
Greeks reacted with relief that Friday's deal averted a banking crisis which fellow euro zone member Ireland said could have erupted in the coming week. This means Tsipras has stood by one promise at least: to keep the country in the euro zone.
Tsipras maintains he has the nation behind him despite staging a climbdown in Brussels. Under the deal, Greece will still live under the EU/IMF bailout which he had pledged to scrap, and must negotiate a new programme by the early summer.
"I want to say a heartfelt thanks to the majority of Greeks who stood by the Greek government ... That was our most powerful negotiating weapon,» he said on Saturday. "Greece achieved an important negotiating success in Europe."
To read more, please visit ekathimerini.com